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Re: Family doesn't like the smoke can I convert them?
You're thinking of Kingsford (briquettes). The lump being recommended is Rockwood.1 · -
Re: BGE vent guide for temperature
I remove the top vent completely and control temp (from 300° and up) with the lower vent only. Below 300°, I use the daisy AND the lower vent. But now that I turbo cook, I'm rarely below 300°.4 · -
Re: To mustard, or not to mustard?
Using mustard as a binder is a waste of a perfectly good hot dog condiment.3 · -
Re: Egg Genius Pros/Cons
I'm not a fan of any of these devices. I bought a BBQ Guru DigiQ DS-2 years ago and it worked fine. Still does as far as I know, but I only used it for overnight cooks. Once I discovered turbo c…2 · -
Re: Filet Mignon
I doubt he remembers or will answer. The cook was done 10 years ago and he hasn't been on here since.1 ·
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